Thanksgiving is a time to gather with family and friends, reflect on the things we’re grateful for, and, of course, enjoy a delicious meal. While the classic turkey and mashed potatoes are always welcome at the table, why not elevate your Thanksgiving feast with some creative twists on traditional dishes? Whether you’re hosting a big family dinner or a more intimate gathering, here are some Thanksgiving dinner ideas to inspire your holiday spread.
- Herb-Roasted Turkey with Citrus and Garlic Butter
The star of any Thanksgiving meal is the turkey, and roasting it to perfection is key. This year, take your turkey to the next level with an herb-infused citrus and garlic butter rub. The combination of rosemary, thyme, and orange zest will infuse your turkey with amazing flavor, while the garlic butter helps keep the meat moist and golden brown. Don’t forget to use the drippings to make a rich and savory gravy!
Pro tip: Brine your turkey overnight to ensure it’s extra juicy.
- Cranberry Sauce with Orange and Cinnamon
While canned cranberry sauce is a holiday classic, homemade cranberry sauce is so much better. This easy-to-make version combines fresh cranberries with orange juice, zest, and a touch of cinnamon for a festive twist. The tartness of the cranberries pairs perfectly with the sweetness of the orange, making this a refreshing complement to your rich and savory dishes.
Pro tip: Make your cranberry sauce ahead of time so the flavors have time to meld together.
- Sweet Potato Casserole with Pecan Topping
Sweet potatoes are a must-have on the Thanksgiving table, but why not turn them into a decadent side dish? A creamy sweet potato casserole topped with a crunchy pecan streusel is a crowd-pleaser. The natural sweetness of the potatoes shines through, while the buttery pecan topping adds a satisfying crunch and depth of flavor.
Pro tip: For a lighter version, swap out the marshmallows for toasted pecans or add a drizzle of maple syrup for extra sweetness.
- Garlic and Parmesan Mashed Potatoes
Mashed potatoes are a Thanksgiving staple, but why settle for plain when you can elevate them with garlic and Parmesan? This rich, creamy version adds roasted garlic and freshly grated Parmesan cheese to the mix, giving the potatoes a savory depth of flavor that pairs beautifully with turkey and gravy.
Pro tip: For extra creaminess, use a combination of butter and heavy cream, or try cream cheese for a tangy twist.
- Roasted Brussels Sprouts with Balsamic Glaze
Brussels sprouts might not have always been a favorite growing up, but roasted to crispy perfection, they become a delicious and savory side dish. Toss them with olive oil, salt, and pepper, and roast them until golden brown. Finish with a drizzle of balsamic glaze for a sweet-tangy finish that will convert even the pickiest eater.
Pro tip: Add bacon or pancetta for extra flavor and crunch.
- Buttermilk Cornbread Stuffing
Stuffing is another Thanksgiving essential, but why not make it even more delicious by using cornbread? This buttery, slightly sweet cornbread stuffing is made with crumbled cornbread, onions, celery, fresh herbs, and buttermilk for a tangy richness. It’s a comforting side dish that pairs perfectly with turkey and gravy.
Pro tip: Make the cornbread the day before for the best texture when it’s baked into the stuffing.
- Pumpkin Pie with Cinnamon Whipped Cream
No Thanksgiving dinner is complete without dessert, and pumpkin pie is a beloved classic. Add a twist by making a homemade pumpkin pie with a rich, spiced filling that has just the right amount of sweetness. Top it off with homemade cinnamon whipped cream for an extra indulgent finish.
Pro tip: For an even richer pie, use a mix of heavy cream and whole milk for the filling.
- Apple Crisp with Oat Topping
If you’re looking for another dessert option besides pumpkin pie, try an apple crisp. This warm, comforting dessert features tender baked apples topped with a crunchy oat and cinnamon streusel. It’s perfect served with a scoop of vanilla ice cream or a dollop of whipped cream.
Pro tip: Use a variety of apples, such as Granny Smith and Honeycrisp, for the best balance of tartness and sweetness.
- Autumn Salad with Roasted Squash and Maple Vinaigrette
A light and refreshing salad can be a great way to balance out the richness of your Thanksgiving meal. Try a fall-inspired salad with roasted butternut squash, dried cranberries, toasted pecans, and arugula. Toss it all in a maple vinaigrette for a sweet and tangy finish that complements the earthy flavors of the squash.
Pro tip: Add some goat cheese or feta for a creamy contrast to the roasted squash.
- Spiced Pear and Almond Galette
For a more rustic dessert, try a spiced pear galette. This freeform pastry is filled with thinly sliced pears tossed in cinnamon, nutmeg, and sugar, then wrapped in a buttery, flaky crust. Top it with a handful of sliced almonds for an added crunch, and serve it with a scoop of vanilla bean ice cream.
Pro tip: If you’re short on time, use store-bought pie crust for the galette to make the prep easier.
Final Thoughts
Thanksgiving is a time to indulge in comforting, flavorful dishes that bring family and friends together. Whether you’re sticking with the classics or adding new dishes to your menu, these Thanksgiving dinner ideas are sure to make your celebration memorable. From the turkey to the sides and desserts, there’s something for everyone to enjoy at the table. So get ready to feast, relax, and give thanks for the abundance of food—and company—that surrounds you this holiday season.